The Ann Richards School for Young Women Leaders

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Ximena Sifuentes-Chavez

Ximena Sifuentes-Chavez has 1 articles published.

As most kids at 6 years old were starting first grade, Ximena Sifuentes-Chavez was migrating from Mexico to the United States. Transitioning from “Feliz cumpleaños” to “happy birthdays” was different for Ximena and lead her to step out of her comfort zone and join a film club in elementary school. Carrying film with her through middle school and into high school, she knew the pathway for her was Media Technology. Creating films and being involved in cinematography is a future goal for Ximena Sifuentes...but don’t think that is the only thing she has in mind. Junior, Ximena has an internship working at a production company and has been working since the start of summer 2018. Ximena is looking forward to giving voices to those who usually don't have one this upcoming year, as a staff writer for the Polaris Press newspaper.

About Ximena Sifuentes-Chavez

As most kids at 6 years old were starting first grade, Ximena Sifuentes-Chavez was migrating from Mexico to the United States. Transitioning from “Feliz cumpleaños” to “happy birthdays” was different for Ximena and lead her to step out of her comfort zone and join a film club in elementary school. Carrying film with her through middle school and into high school, she knew the pathway for her was Media Technology. Creating films and being involved in cinematography is a future goal for Ximena Sifuentes...but don’t think that is the only thing she has in mind. Junior, Ximena has an internship working at a production company and has been working since the start of summer 2018. Ximena is looking forward to giving voices to those who usually don't have one this upcoming year, as a staff writer for the Polaris Press newspaper.

Her most recent posts:

Culture Cuisine: Our communities’ holiday recipes

in Entertainment/Showcase by

As you wake up, the smell of the delicious food trails you down the stairs to a loud living room full of your loved ones. The one thing we all do is head straight to the kitchen, incessantly asking, “When is the food going to be ready?” Whether you’re waiting for that hot pozole just…

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